By Nicholas Vroman

I’m not saying that Yunker Energy products necessarily fueled the Japanese postwar economic miracle, but they probably didn’t hurt. But in 1956, when the Sato Pharmaceutical Corporation came out with herb-based energy pills, a weary, overworked nation turned to them to get them through the long days of rebuilding Japan. By 1967, Sato began producing hugely successful liquid versions.
Their flagship tonic, Yunker Energy Shots have finally reached U.S. shores and, just like in Japan, has taken off with stunning success.
Yunker Energy Shots are a concoction of assortment of vitamins and Eastern and Western herbal ingredients, such as Oriental Ginseng, Royal Jelly, English Hawthorn Extract, Epimedium (Leaf) Fluid Extract and Cnidium (Fruit) Fluid Extract and a bit of sugar that deliver a whopping amount of B vitamins and more.
So, how does it taste?  For those who like their energy drinks in the form of something like Coke or Red Bull, sorry to tell you, a Yunker Energy Shot certainly doesn’t carry the sugar rush of the aforementioned American favorites. Taste-wise it tends more toward the sophisticated tastes of an Italian bitter like Cinzano. All in all, it’s not a bad balance between the medicinal and the proverbial spoon full of sugar.
How does it work? Between the slight niacin tingle and the mysterious workings of the herbs it gives a pleasant uplift without the dreadful crash of sugary sweet analogs.
Yunker Energy shots are poised to become the next big thing in the USA. Try some today.